Creatively increasing local resilience through regenerative land design using permaculture principles and strategies to improve health, reduce waste and build community.
Start an edible garden or landscape with support in finding the best soil, plants and to chose and professional advice on where to start and budget.
Save money on your ever-rising grocery bill
Know where your food comes from and how it’s grown to ensure safety and lowered greenhouse gas emissions.
Redesign or rework an existing outdoor space to be more diverse, more productive, water-wise and environmentally thoughtful.
Save time and money by getting a helping hand from a Certified Permaculture Designer that will advise on edible, pollinator, medicinal, local plants that will increase your home food security and give you a delicious (“lekker”) landscape!